For over 30 years, driven by a passion for authentic cuisine
Surfer’s Grill
Welcome!
Just a stone's throw from the lake, downtown, and the mini-golf course , the restaurant welcomes its guests into an elegant setting where every detail has been carefully considered. The beautiful veranda and—on warm summer evenings—the charming garden, surrounded by greenery and silence, make every moment even more enjoyable.
Every day.
Thank you to those who have been choosing us for a lifetime, to those who return every summer, to those who have shared a lunch or dinner with us, a special occasion, or simply the pleasure of being together!
meat
Unparalleled flavors
Grilled meats take center stage in the kitchen Delicious steaks, succulent ribeye steaks, impressive Florentine steaks, and premium fillets of beef, horse, and ostrich, served in a variety of doneness levels to satisfy every palate. Rounding out the menu are a generous selection of grilled meats, scottadito of mutton, and tender lamb chops, all carefully prepared to bring out their full flavor.
Seafood Delights
At Surfer’s Grill, fish is always the star of the show—fresh and prepared with care served with a variety of flavorful side dishes that enhance every dish. A menu that combines simplicity and flavor, highlighting the quality of the fish and the creativity in the kitchen.
Among the appetizers, the generous seafood platter stands out; served both hot and cold, with gratin-style dishes that kick off the meal with elegance and flavor. The selection of first courses is extensive and inviting: black tagliolini with squid ink and seafood, seafood risotto, spaghetti with tomato fillets, scampi, and clams, and paccheri alla pescatora—all taking you on a journey through the flavors of the sea.
fish
Owner
Chief
Maître
Authentic Flavors
